A taste of Italy right on Interlaken’s promenade
ITALIAN CUISINE CLASSICS
Delve into the world of sapori – Italian aromas. Fresh spices, cold-pressed oils and selected ingredients conspire to create dishes that transport you directly to Italy. Bruschette vari gusti, veal escalope in a lime sauce, freshly caught seafood and fish and classic pasta dishes celebrate the country’s cucina. Not forgetting a wide selection of fine fare for vegetarians and vegans. The centrepiece of the restaurant is the stone oven, where our pizzaiolo goes about creating your favourite pizza. The Sapori is rightly proud of its extensive selection of wines by the glass and exquisite bottles from Italy’s best growing regions. Visit us for lunch or for an intimate dinner with your loved ones. And since we “eat first with our eyes”, as the saying goes, the Sapori is located in the loveliest room of the establishment. In summer, enjoy your aperitivo on the terrace – there’s no charge for the breathtaking mountain panorama and Italian charm. A presto!
The wine list is somewhat more international. Alongside Michel Reybier’s illustrious estates such as Cos d’Estournel, Château La Mascaronne and Domaine Jeeper, it includes numerous Swiss wines and carefully curated discoveries from around the world.
In keeping with the regionality of the concept, the sommelier team also offers a harmonious wine accompaniment from Canton Bern as well as the hotel’s own natural wine list of Swiss provenance: a new generation of young winemakers is behind a raft of exciting discoveries.
Vinum magazine’s expert jury in 2020 deemed the hotel’s wine list the best in Switzerland in the “Upscale cuisine” category. Wine Spectator, meanwhile, singled out the wine list for its Best Award of Excellence for the third time in a row.