Culinary and cultural highlights await you at the VICTORIA-JUNGFRAU Grand Hotel & Spa. Always exclusive, always varied, and always a little different! We look forward to your stay.
Afternoon Tea
Every Saturday & Sunday, from 2.30 pm
A British institution at its very best: enjoy our exclusive Afternoon Tea-Etagere including an exquisite selection of fine teas served with sweet and savoury delicacies.
CHF 29 / CHF 39 (incl. a glass of champagne)
Served in the Victoria Halle
Sunday Brunch
at the Jungfrau Brasserie
Enjoy a leisurely start to your Sunday with a vast selection of tasty treats from the buffet; the main course is served at your table.
Every Sunday from 11 am to 2 pm
CHF 78 per person
Children up to age 6 are free of charge, 50% discount for children up to age 12
Served in the Jungfrau Brasserie
To reserve a table, please click here
Spring time is asparagus time
Month April 2013
Finaly it is here: the asparagus season. Whether you combine it with fish, meat or pure, you can enjoy our fresh asparagus in different medleys in our "Jungfrau Brasserie" in the month of April.
Various asparagus dishes from CHF 24.-
Reservation at gastronomie@victoria-jungfrau.ch or +41 33 828 26 02
Winter Ball 2013
9 November 2013
The VICTORIA-JUNGFRAU Grand Hotel & Spa is pleased to invite you also this year to the legendary Winter Ball. Enjoy a glittering ball night and culinary delights in the unique ambience of our «Salle de Versailles».
For reservations please contact our reservations team at reservation@victoria-jungfrau.ch or +41 33 828 26 10